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Archive for the 'Chicken Casserole' Category

for 2 servings: 1 Large chicken breast, split -and boned 2 tb Vegetable oil 2 Medium-sized potatoes, -peeled and sliced 2 Medium-sized Vidalia sweet Sliced 1 cn (10 3/4-oz) cream of mushroom soup Paprika Brown breast in oil and drain on paper towel. Oil a 1 1/2-quart casserole. Layer potatoes on bottom; follow with a [...]

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Ingredients: 2 cups cubed cooked chicken 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted 1 cup (8 ounces) sour cream 3/4 cup mayonnaise 2 celery ribs, chopped 3 hard-cooked eggs, chopped 1 can (4 ounces) mushroom stems and pieces, drained 1 can (8 ounces) water chestnuts, drained and chopped 1 tablespoon finely chopped [...]

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