Chicken with Tomatoes, Shallots and Vermouth
Posted in Frying Pan Dishes, Top 25 Chicken Recipes on Sep 11th, 2008 No Comments »
1 frying chicken, cut into serving pieces Olive oil for frying 1/2 cup chopped shallots (can substitute red onion) 3 very ripe tomatoes, diced 1/2 cup dry vermouth 1 teaspoon oregano salt and black pepper to taste In a large frying pan, one with a cover, sauté the chicken in the olive oil. Remember, heat [...]