Devils Chicken – Grilled
Posted in Grilled Chicken on Sep 11th, 2008 No Comments »
1 3 – 4 lb chicken 1/2 c Olive oil 2 tb Hot pepper sauce,Tabasco or the like 2 Lemons, juice only 1 tb Black pepper, freshly ground 1 ts Salt Pepper to taste Using poultry shears, cut the bird open by cutting down the backbone. Flatten a bit by pounding with your hand so [...]