Chicken on a Bun » Kung Pao Chicken http://www.chickenonabun.com Chicken Recipes Wed, 08 Jun 2011 17:22:00 +0000 en hourly 1 http://wordpress.org/?v=3.3.1 Kung Pao Chicken http://www.chickenonabun.com/2009/06/369/ http://www.chickenonabun.com/2009/06/369/#comments Thu, 04 Jun 2009 03:05:19 +0000 Chicken Recipe http://chickenonabun.com/?p=369 Ingredients:
1lb boneless-skinless chicken breasts (cut into 1” pieces)
1 tablespoon cornstarch
2 teaspoons sesame oil
3 tablespoons green onions (chopped)
3 garlic cloves (minced)
½ teaspoon crushed red pepper flakes
½ teaspoon powdered ginger
2 tablespoons rice wine vinegar
2 tablespoons soy sauce
2 teaspoons sugar
1/3 cup dry roasted peanuts

Directions
Step 1: combine chicken and cornstarch in a small bowl and toss to coat. Heat sesame oil in wok over medium heat, add chicken and stir fry 5-7 minutes or until no longer pink inside. Remove chicken from wok.
Step 2: Add green onions, garlic, red pepper flakes and powdered ginger to the wok and stir fry for 15 seconds.
Step 3: Combine vinegar, soy sauce and sugar in a small bowl. Mix well and add the sauce to the wok.
Step 4: Return chicken to the wok and coat with sauce. Stir in roasted peanuts. Heat thoroughly. Top with additional green onions if desired and serve over white rice.

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